Target: 2.3

By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment

Related goal

Goal num Goal description
1 End poverty in all its forms everywhere
10 Reduce inequality within and among countries
14 Conserve and sustainably use the oceans, seas and marine resources for sustainable development
2 End hunger, achieve food security and improved nutrition and promote sustainable agriculture
5 Achieve gender equality and empower all women and girls
6 Ensure availability and sustainable management of water and sanitation for all
8 Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all